Witbier Recipe - Clone Of MERITIENSE WITBIER com tradition

{"RecipeId":59000,"RecipeTypeId":10,"OriginalRecipeId":54372,"UnitType":"m","IbuFormula":"t","CreatedBy":112950,"Name":"Clone Of MERITIENSE WITBIER com tradition","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":35,"BoilSize":34.5,"BoilTime":60,"Efficiency":0.65,"DateCreated":"\/Date(1539373457423)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0425873601781091,"Fg":1.0080915984338408,"Srm":3.1421733468893369,"Ibu":6.9747548059238742,"BgGu":0.16377523229319743,"Abv":4.4499532650106159,"Calories":139,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"64","Amt":"4.6667","Ppg":"38","L":"1","Use":"Mash","Id":"311925","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"8","Amt":"0.6","Ppg":"37","L":"6","Use":"Mash","Id":"311926","IngId":"3300","Name":"Munich - DE","CustomName":"","Rank":"2"},{"Per":"24","Amt":"1.75","Ppg":"37","L":"2","Use":"Mash","Id":"311927","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.3","Ppg":"35","L":"2","Use":"Mash","Id":"311928","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"15","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6","Ibu":"6.97475480592387","Id":"335336","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"1"},{"Amt":"15","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"6","Ibu":"0","Id":"335337","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.81","Id":"87180","IngId":"563","Name":"Fermentis Safale K-97","CustomName":"","Rank":"1"},{"Atten":"0.81","Id":"87181","IngId":"563","Name":"Fermentis Safale K-97","CustomName":"","Rank":"2"}],"Others":[{"Amt":"0.0583","Unit":"kg","Use":"Boil","Id":"60507","IngId":"8","Name":"Coriander","CustomName":"","Rank":"1"},{"Amt":"0.1167","Unit":"kg","Use":"Boil","Id":"60508","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"101018","Rank":"1","Text":"Fermentacao Primaria: 16 a 18?C"},{"Id":"101019","Rank":"2","Text":"Fermentacao Secundaria: 20 a 21?C 2 dias"},{"Id":"101020","Rank":"3","Text":"Maturacao: 10 a 12?C por 7 dias"},{"Id":"101021","Rank":"4","Text":"Clarificacao: 0?C por 3 dias"},{"Id":"101022","Rank":"6","Text":"Coentro lim?o 16 g e lima da persa 33g aos 5 min do fim da fervura"}]}