Weissbier Recipe - weizen 1

Recipe Info

Recipe Image

weizen 1

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pale Ale - DE, Flaked Wheat - US, Citra Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

58% - Wheat Malt - DE
2.5
37
2
Mash
30% - Pale Ale - DE
1.3
39
2
Mash
12% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Citra
10
Pellet
Boil
60 min(s)
12
15.2

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

weizen 1
Weissbier
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.007 FG
  • 15.2 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 165 per 12oz Calories
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