German Pils Recipe - German Pils teste 01

Recipe Info

Recipe Image

German Pils teste 01

by on
Extract
15 Liter(s)
23 Liter(s)
75 min
65%
teste 1 receita

Fermentables

100% - Pilsner - US
3
34
1
Extract

Hops

Hallertauer Mittelfrüh
50
Pellet
Boil
60 min(s)
4.3
34.2

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

German Pils teste 01
German Pils
  • 15.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 2.1° SRM Color
  • 65% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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