Irish Stout Recipe - The Girl From Cork Irish Stout

Recipe Info

Recipe Image

The Girl From Cork Irish Stout

by on
All Grain
3.7 Gallon(s)
4.9 Gallon(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Chocolate - UK, CaraMunich III - DE, Munich Dark - DE, Roasted Barley - UK, Flaked Oats - US, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

45% - Munich Light - DE
3
37
6
Mash
8% - Chocolate - UK
0.5
34
425
Mash
8% - CaraMunich III - DE
0.5
34
57
Mash
30% - Munich Dark - DE
2
37
15
Mash
2% - Roasted Barley - UK
0.125
29
550
Mash
8% - Flaked Oats - US
0.5
37
1
Mash

Hops

No hops in this recipe

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Girl From Cork Irish Stout
Irish Stout
  • 3.70 Gallons Liters Batch Size
  • 4.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 42.8 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 35.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 162 per 12oz Calories
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