Weissbier Recipe - Weiss beer sol
Weissbier
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Weiss beer sol
by vebersol on 10/1/2018
All Grain
20 Liter(s)
27 Liter(s)
60 min
70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat Malt - DE, Hersbrucker Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.007
FG
-
14.5 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
3.3° SRM
Color
-
70%
Efficiency
-
5.7% ABV
Alcohol
-
168 per 12oz
Calories
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