American Stout Recipe - Cerveja Raquel

Recipe Info

Recipe Image

Cerveja Raquel

by on
All Grain
7 Liter(s)
10 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraAroma - DE, CaraMunich II - DE, Black Malt - US, Brown Sugar - US, Magnum Hops, Pilgrim Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

71% - Pilsen - UK
1.2
36
1
Mash
12% - CaraAroma - DE
0.2
35
170
Mash
6% - CaraMunich II - DE
0.1
34
46
Mash
6% - Black Malt - US
0.1
28
500
Mash
6% - Brown Sugar - US
0.1
46
10
Late

Hops

Magnum
8
Pellet
Boil
60 min(s)
12
33.0
Pilgrim
5
Pellet
Boil
5 min(s)
11
3.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
65 a 69

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cerveja Raquel
American Stout
  • 7.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 37.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 187 per 12oz Calories
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