Belgian Blonde Ale Recipe
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Belgian Blonde Ale
by Kdogg on 9/28/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale Ale - BE, White Wheat - US, Belgian Aromatic - BE, Honey Malt - CA, Hallertau Hops, Wyeast Belgian Ale 1214 Homebrew Yeast.
5% - Belgian Aromatic - BE
name
Wyeast Belgian Ale 1214
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.051
OG
1.013
FG
30.7 IBU (tinseth)
Bitterness
0.60
BG:GU
6.7 ° SRM
Color
70%
Efficiency
4.9 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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