Belgian Tripel Recipe - Aerohead Galaxy Tripel
Belgian Tripel
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Aerohead Galaxy Tripel
by Aerohead93 on 9/27/2018
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
65%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Table Sugar - Sucrose - US, Golden Candy Syrup, Caramel/Crystal 40 - US, Galaxy Hops, AU Vic Secret Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Whirlfloc.
11% - Table Sugar - Sucrose - US
3% - Caramel/Crystal 40 - US
Fermentis Safbrew Abbaye
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Aerohead Galaxy Tripel
Belgian Tripel
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.084
OG
-
1.015
FG
-
27.1 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
5.8° SRM
Color
-
65%
Efficiency
-
8.9% ABV
Alcohol
-
287 per 12oz
Calories
Clone This Recipe
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