German Pils Recipe - Clone Of Munich Helles - German Pils

{"RecipeId":58413,"RecipeTypeId":10,"OriginalRecipeId":35930,"UnitType":"m","IbuFormula":"t","CreatedBy":116359,"Name":"Clone Of Munich Helles - German Pils","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":18.9271,"BoilSize":24.6052,"BoilTime":60,"Efficiency":0.9,"DateCreated":"\/Date(1537900211787)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0648002972862618,"Fg":1.0116640535115271,"Srm":2.8039240724067325,"Ibu":45.91935727170052,"BgGu":0.70862880564956621,"Abv":6.8545754469407605,"Calories":217,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"3.8556","Ppg":"38","L":"1","Use":"Mash","Id":"308341","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"11","Amt":"0.4536","Ppg":"37","L":"4","Use":"Mash","Id":"308342","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"56.699","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6.9","Ibu":"45.9193572717005","Id":"331397","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.82","Id":"86250","IngId":"569","Name":"Fermentis Saflager S-23","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"99689","Rank":"1","Text":"Decoction mash: mash in ~133 degrees,"},{"Id":"99690","Rank":"2","Text":"Pull ~1/3 of the thick mash. Bring to mid-to-high 150\u0027s, let sig ~10 minutes, boil for ~15 minutes and add back to the mash to bring temp to ~148."},{"Id":"99691","Rank":"3","Text":"Pull ~1/3 of the mash again, bring to a boil, add back to bring temp to the mid-to-high 150\u0027s F."}]}