German Pils Recipe - Munich Helles - German Pils

{"RecipeId":35930,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":100912,"Name":"Munich Helles - German Pils","Description":"Based on http://www.brewersfriend.com/2010/08/29/german-lager-recipe-all-grain/\nDidn\u0027t have CaraPils, so I replaced it with .5# pilsner and did a decoction mash.\n\nGot the wrong hops and didn\u0027t check the AA before I used them, so it\u0027ll be way too hoppy for a Helles - but should be good anyway...","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.9,"DateCreated":"\/Date(1487364332727)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0648,"Fg":1.011664,"Srm":2.8039151964844624,"Ibu":45.919570522067509,"BgGu":0.70863534756277058,"Abv":6.854544,"Calories":217,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"8.5","Ppg":"38","L":"1","Use":"Mash","Id":"182323","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"11","Amt":"1","Ppg":"37","L":"4","Use":"Mash","Id":"182324","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6.9","Ibu":"45.9195705220675","Id":"190843","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.82","Id":"51282","IngId":"569","Name":"Fermentis Saflager S-23","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"57030","Rank":"1","Text":"Decoction mash: mash in ~133 degrees,"},{"Id":"57031","Rank":"2","Text":"Pull ~1/3 of the thick mash. Bring to mid-to-high 150\u0027s, let sig ~10 minutes, boil for ~15 minutes and add back to the mash to bring temp to ~148."},{"Id":"57032","Rank":"3","Text":"Pull ~1/3 of the mash again, bring to a boil, add back to bring temp to the mid-to-high 150\u0027s F."}]}