Big Time Barleywine Recipe

Recipe Info

Recipe Image

Big Time Barleywine

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - Light 10L - US, Red Wheat - US, Crystal 60L - CA, Amber - UK, Victory Malt - US, Carapils - Dextrine Malt - US, Extra Dark Crystal 120L - UK, Nugget Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

58% - Pale Ale - US
12.5
37
3
Mash
12% - Munich - Light 10L - US
2.5
35
10
Mash
7% - Red Wheat - US
1.5
38
2
Mash
7% - Crystal 60L - CA
1.5
34
60
Mash
5% - Amber - UK
1
32
27
Mash
5% - Victory Malt - US
1
34
28
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash
2% - Extra Dark Crystal 120L - UK
0.5
33
120
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
34.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Big Time Barleywine
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.022 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 22.7° SRM Color
  • 60% Efficiency
  • 8.6% ABV Alcohol
  • 308 per 12oz Calories
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