{"RecipeId":58102,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":114410,"Name":"Marzen Variation 2","Description":"Suggested 6 Gallon version #2 of Breakdown Oktoberfest stolen from BeerSmith. The specialty grain ration is essentially the same as the original.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1537201894450)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0613,"Fg":1.015325,"Srm":9.5980184570598777,"Ibu":0,"BgGu":0,"Abv":5.930775,"Calories":207,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"41","Amt":"5.5","Ppg":"38","L":"1","Use":"Mash","Id":"306613","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"21","Amt":"2.75","Ppg":"37","L":"9","Use":"Mash","Id":"306614","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"2"},{"Per":"21","Amt":"2.75","Ppg":"35","L":"4","Use":"Mash","Id":"306615","IngId":"589","Name":"Vienna - UK","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.6","Ppg":"32","L":"27","Use":"Mash","Id":"306616","IngId":"29","Name":"Amber - UK","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.6","Ppg":"36","L":"23","Use":"Mash","Id":"306617","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.6","Ppg":"34","L":"28","Use":"Mash","Id":"306618","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.6","Ppg":"37","L":"2","Use":"Mash","Id":"306619","IngId":"591","Name":"Wheat - UK","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"0","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"0","Id":"329704","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"1"},{"Amt":"0","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"0","Id":"329705","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"85792","IngId":"238","Name":"Wyeast Octoberfest Lager Blend 2633","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"138","Time":"40","Id":"43032","IngId":"4","Name":"Beta-Glucan Rest","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"153","Time":"40","Id":"43033","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"170","Time":"0","Id":"43034","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"99067","Rank":"1","Text":"After 40 min beta rest, decoct 3.5 qts, boil, infuse to raise to 153F"},{"Id":"99068","Rank":"2","Text":"After 40 min saccharifiction rest, add 2.5 gal boiling water to mash out to 70F"}]}