Cream Ale Recipe - CREAM ALE DE FESTA - 20L
Cream Ale
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CREAM ALE DE FESTA - 20L
by Cerveja-Empirica on 9/5/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraRed - DE, Flaked Corn - US, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from PALE ALE .
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
CREAM ALE DE FESTA - 20L
Cream Ale
20.00
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
11.1 IBU (tinseth)
Bitterness
0.22
BG:GU
4.5 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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