Blonde Ale Recipe - Session Honey Bee Ale

Recipe Info

Recipe Image

Session Honey Bee Ale

by on
Extract
2.5 Gallon(s)
1 Gallon(s)
30 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pale Ale, Honey - US, Biscuit Malt - BE, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

41% - Dry Malt Extract - Pale Ale
1
45
6
Extract
51% - Honey - US
1.25
35
1
Late
8% - Biscuit Malt - BE
0.2
36
23
Steep

Hops

Fuggles
0.6
Pellet
FirstWort
30 min(s)
4.8
18.9
Fuggles
0.4
Pellet
Boil
5 min(s)
4.8
3.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep grains while heating water, remove at 168*F
2.
Add honey at 10 min. Stir in well
3.
Remove from heat and let rest for 10 min.
4.
Add DME and stir well.
5.
Add cold "top-up" water to 2.5 gallons

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session Honey Bee Ale
Blonde Ale
  • 2.50 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.037 OG
  • 1.007 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 120 per 12oz Calories
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