English Porter Recipe - Arthur Brown Porter

Recipe Info

Recipe Image

Arthur Brown Porter

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Melanoidin Malt - US, CaraCrystal Wheat Malt - US, Golding Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - Melanoidin Malt - US
4
37
20
Mash
11% - CaraCrystal Wheat Malt - US
0.5
34
55
Mash

Hops

Golding
25
Pellet
Boil
60 min(s)
4.8
13.9
Cascade
20
Pellet
Boil
15 min(s)
5.8
6.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Arthur Brown Porter
English Porter
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 18.7° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 147 per 12oz Calories
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