Dark Mild Recipe - Karaoke Mild Ale

Recipe Info

Recipe Image

Karaoke Mild Ale

by on
All Grain
1.5 Gallon(s)
2.5 Gallon(s)
75 min
70%
This rich and sessionable mild ale gives you the power to take the reigns of karaoke all night long! Classic English malt with just enough bitterness paves the way for an easy drinking dark ale. So go ahead and grab the mic - it's your moment to shine and the stage is all yours!

Fermentables

74% - Maris Otter Pale - UK
1.6
38
3
Mash
9% - Caramel/Crystal 60 - US
0.2
36
60
Mash
5% - Chocolate Malt - US
0.1
34
350
Mash
5% - Victory Malt - US
0.1
34
28
Mash
2% - De-Husked Caraf III - DE
0.05
32
470
Mash
5% - Melanoidin Malt - US
0.1
37
20
Mash

Hops

Fuggles
0.3
Pellet
Boil
60 min(s)
4.4
18.7
Fuggles
0.1
Pellet
Boil
5 min(s)
4.4
1.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

BIAB - Single Step
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Karaoke Mild Ale
Dark Mild
  • 1.50 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.037 OG
  • 1.009 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 23.2° SRM Color
  • 70% Efficiency
  • 3.6% ABV Alcohol
  • 122 per 12oz Calories
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