Cascade Wet Hopped Recipe
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Cascade Wet Hopped
by BrewgrBear on 8/23/2018
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Maris Otter Pale - UK, Caramel/Crystal 20 - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
4% - Maris Otter Pale - UK
4% - Caramel/Crystal 20 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.015
FG
-
48.0 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
4.8° SRM
Color
-
75%
Efficiency
-
8.1% ABV
Alcohol
-
264 per 12oz
Calories
Clone This Recipe
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