Centennial IPA Recipe

Recipe Info

Recipe Image

Centennial IPA

by on
All Grain
155 Gallon(s)
160 Gallon(s)
90 min
95%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Cara 20L - BE, Carafoam - DE, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - 2-Row - US
275
37
1
Mash
14% - Vienna - US
48
36
4
Mash
3% - Cara 20L - BE
12
34
20
Mash
3% - Carafoam - DE
12
34
1
Mash

Hops

Centennial
24
Pellet
Boil
60 min(s)
10.5
24.0
Centennial
24
Pellet
Boil
15 min(s)
10.5
11.9
Centennial
24
Pellet
Boil
5 min(s)
10.5
4.8
Centennial
28
Pellet
Boil
1 min(s)
10.5
1.2
Centennial
28
Pellet
DryHop
4 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial IPA
  • 155.00 Gallons Liters Batch Size
  • 160.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.078 OG
  • 1.015 FG
  • 42.0 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 4.3° SRM Color
  • 95% Efficiency
  • 8.1% ABV Alcohol
  • 266 per 12oz Calories
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