Belgian Tripel Recipe - Future Punch

Recipe Info

Recipe Image

Future Punch

by on
All Grain
12 Gallon(s)
12 Gallon(s)
60 min
80%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich - BE, 2-Row - US, Amarillo Hops, Hallertau Hops, Cascade Hops, Citra Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

3% - CaraMunich - BE
1
34
56
Mash
97% - 2-Row - US
30
37
1
Mash

Hops

Amarillo
1
Pellet
Boil
15 min(s)
9
5.6
Hallertau
1
Pellet
Boil
5 min(s)
4.5
1.1
Cascade
3
Pellet
Boil
60 min(s)
5.8
21.8
Citra
1
Pellet
Boil
60 min(s)
12
15.0

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion mash
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Future Punch
Belgian Tripel
  • 12.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.018 FG
  • 43.5 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 5.8° SRM Color
  • 80% Efficiency
  • 7.5% ABV Alcohol
  • 262 per 12oz Calories
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