Milk porter Recipe

Recipe Info

Recipe Image

Milk porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 40 - US, Munich - Dark 20L - US, Chocolate - UK, Pale Chocolate - UK, Roasted Barley - US, Flaked Oats - US, Lactose - Milk Sugar - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

67% - Pilsner - DE
12
38
1
Mash
7% - Caramel/Crystal 40 - US
1.3
35
40
Mash
7% - Munich - Dark 20L - US
1.3
35
20
Mash
6% - Chocolate - UK
1
34
425
Mash
3% - Pale Chocolate - UK
0.5
32
200
Mash
2% - Roasted Barley - US
0.3
25
300
Mash
6% - Flaked Oats - US
1
37
1
Mash
3% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Columbus
0.75
Pellet
Boil
90 min(s)
15
34.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Milk porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.081 OG
  • 1.015 FG
  • 34.6 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 45.4° SRM Color
  • 60% Efficiency
  • 8.5% ABV Alcohol
  • 278 per 12oz Calories
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