Kölsch Recipe - Chuck’s Kolsch

{"RecipeId":56902,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":116554,"Name":"Chuck’s Kolsch","Description":"","ImageUrlRoot":null,"StyleId":"5B","StyleName":"Kölsch","BatchSize":5.25,"BoilSize":3.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1534399305757)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0471428571428572,"Fg":1.0117857142857143,"Srm":3.6060769836752518,"Ibu":24.882872433013318,"BgGu":0.52781850615482784,"Abv":4.5610714285714282,"Calories":156,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"52","Amt":"3.3","Ppg":"35","L":"3","Use":"Extract","Id":"299861","IngId":"551","Name":"Liquid Malt Extract - Wheat - US","CustomName":"","Rank":"1"},{"Per":"48","Amt":"3","Ppg":"44","L":"3","Use":"Extract","Id":"299862","IngId":"69","Name":"Dry Malt Extract - Extra Light - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"14.1133608647189","Id":"322500","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4","Ibu":"5.70866715947454","Id":"322501","IngId":"17","Name":"Liberty ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.5","Ibu":"5.06084440881984","Id":"322502","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"83914","IngId":"173","Name":"White Labs German Ale/Kölsch WLP029","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.25","Unit":"tsp","Use":"Boil","Id":"58221","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"5","Unit":"oz","Use":"Bottle","Id":"58222","IngId":"34","Name":"Dextrose","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"96821","Rank":"1","Text":"Ferment in primary for 1 week at 64-69f. Then transfer to secondary and keep at 60-65f for at least 2 weeks."}]}