Weissbier Recipe - Clone Of paulaner
Weissbier
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Clone Of paulaner
by Greshbrew on 8/13/2018
All Grain + Extract
23 Liter(s)
10 Liter(s)
60 min
85%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Chocolate - UK, Dry Malt Extract - Wheat - US, Crystal 30L - UK, Munich Light - DE, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
25% - Dry Malt Extract - Wheat - US
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of paulaner
Weissbier
-
23.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.013
FG
-
13.6 IBU (rager)
Bitterness
-
0.28
BG:GU
-
9.4° SRM
Color
-
85%
Efficiency
-
4.7% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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