American Stout Recipe - AMERICAN STOUT

Recipe Info

Recipe Image

AMERICAN STOUT

by on
All Grain
10 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 150 - US, BEST BLACKMALTE, Flaked Oats - US, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

67% - Pilsner - DE
2
38
1
Mash
8% - Caramel/Crystal 150 - US
0.25
35
150
Mash
8% - BEST BLACKMALTE
0.25
0
550
Mash
17% - Flaked Oats - US
0.5
37
1
Mash

Hops

Summit
13
Pellet
Boil
60 min(s)
17.5
50.6
Summit
6
Pellet
Boil
20 min(s)
17.5
14.1
Summit
20
Pellet
Boil
0 min(s)
17.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AMERICAN STOUT
American Stout
  • 10.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 64.8 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 46.9° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 217 per 12oz Calories
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