Best Bitter Recipe - Fullers London Pride

Recipe Info

Recipe Image

Fullers London Pride

by on
All Grain
24 Liter(s)
28 Liter(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 70L - UK, Target Hops, Challenger Hops, Northern Brewer Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

90% - Maris Otter Pale - UK
4.5
38
3
Mash
10% - Crystal 70L - UK
0.5
34
80
Mash

Hops

Target
20
Pellet
Boil
60 min(s)
11
23.5
Challenger
10
Pellet
Boil
15 min(s)
7
3.7
Northern Brewer
10
Pellet
Boil
15 min(s)
9
4.8

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
90 min
Mash-Out
Infusion
76
60 min

Special Instructions

1.
Water Profile: Ca=110, Mg=18, Na=17, Cl=49, S04=92 (Cl:S04 ratio of 1:2)
2.
Ferment at 18-20 (66-68) until complete.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fullers London Pride
Best Bitter
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.015 FG
  • 31.9 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 11.2° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 164 per 12oz Calories
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