Hazelnut Brown Recipe

Recipe Info

Recipe Image

Hazelnut Brown

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - Light 10L - US, Amber - UK, Caramel/Crystal 20 - US, Caramel/Crystal 75 - US, Crystal 120L - CA, Pale Chocolate - UK, Table Sugar - Sucrose - US, Perle Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

59% - Pale Ale - US
7.25
37
3
Mash
12% - Munich - Light 10L - US
1.5
35
10
Mash
5% - Amber - UK
0.625
32
27
Mash
3% - Caramel/Crystal 20 - US
0.375
35
20
Mash
8% - Caramel/Crystal 75 - US
1
35
75
Mash
3% - Crystal 120L - CA
0.375
33
120
Mash
2% - Pale Chocolate - UK
0.25
32
200
Mash
8% - Table Sugar - Sucrose - US
1
46
0
Late

Hops

Perle
1
Pellet
Boil
60 min(s)
8.3
26.7
Saaz
0.5
Pellet
Boil
30 min(s)
3.8
4.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazelnut Brown
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 31.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 20.3° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 212 per 12oz Calories
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