Cream Ale Recipe - Crem Ale

Recipe Info

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Crem Ale

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, CaraRed - DE, Nugget Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
54% 6 Pilsen - UK 36
Mash
45% 5 Pale Ale - US 37
Mash
2% 0.2 CaraRed - DE 35
20°
Mash
11.2 kg

Hops

g variety type usage time AA   IBU  
25 Nugget Pellet Boil 25 minutes 13.3 11.6
25 Cascade Pellet Boil 25 minutes 5.8 5.1
25 Nugget Pellet Boil 0 minutes 13.3 0.0
25 Cascade Pellet Boil 0 minutes 5.8 0.0
100 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
50 Nugget Pellet 13.3
50 Cascade Pellet 5.8
100 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Crem Ale
Cream Ale
50.00 Gallons Liters
60.00 Gallons Liters  @  60  min
1.051
1.010
4.0° SRM
75%
16.7 IBU (tinseth)
0.33
5.3% ABV
169 per 12oz
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