Cream Ale Recipe - Crem Ale

Recipe Info

Recipe Image

Crem Ale

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, CaraRed - DE, Nugget Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

54% - Pilsen - UK
6
36
1
Mash
45% - Pale Ale - US
5
37
3
Mash
2% - CaraRed - DE
0.2
35
20
Mash

Hops

Nugget
25
Pellet
Boil
25 min(s)
13.3
11.6
Cascade
25
Pellet
Boil
25 min(s)
5.8
5.1
Nugget
25
Pellet
Boil
0 min(s)
13.3
0.0
Cascade
25
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Crem Ale
Cream Ale
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 16.7 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 169 per 12oz Calories
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