International Amber Lager Recipe - Lager Honey 6

Recipe Info

Recipe Image

Lager Honey 6

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Honey Malt - CA, Cascade Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

80% - 6-Row - US
8
35
2
Mash
20% - Honey Malt - CA
2
37
25
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
21.4

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager Honey 6
International Amber Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 176 per 12oz Calories
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International Amber Lager

OG 0.995
1.120
OG: 1.042-1.055 / Your OG: 1.053
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.010
IBU 0
120
IBU: 8-25 / Your IBU: 21
SRM 0
40
SRM: 7-14 / Your SRM: 8.8
ABV 0
14
ABV: 4.6-6 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.15-0.60 / Your BG:GU: 0.40

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