Piwo Grodziskie for 2018 IB Recipe

Recipe Info

Recipe Image

Piwo Grodziskie for 2018 IB

by on
All Grain
2 Gallon(s)
4 Gallon(s)
90 min
75%
Pronounced pivo grow-JEES-keeuh.

Fermentables

100% - Oak Smoked Wheat - DE
2
37
3
Mash

Hops

Nugget
0.13
Pellet
Boil
60 min(s)
13.3
20.1
Saaz
0.5
Pellet
Boil
20 min(s)
3.8
13.4
Saaz
0.5
Pellet
Boil
5 min(s)
3.8
4.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc @5min
0.25
each
Mash
Fermax Yeast Nutrient
1
each
Mash

Mash Steps

Mash IN
Direct Heat
136
20 min
Hold Temp
Direct Heat
148
20 min
Mash
Direct Heat
156
45 min

Special Instructions

1.
Need oak smoked wheat malts.
2.
90 minute boil is recommended

Tasting Notes (1)

EngineeredBrewWorks

Tasted on 11/29/2018 by EngineeredBrewWorks

Notes:

Tastes like smoked garbage

Recipe Facts

Piwo Grodziskie for 2018 IB
  • 2.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.028 OG
  • 1.005 FG
  • 37.8 IBU (tinseth) Bitterness
  • 1.36 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 89 per 12oz Calories
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