American Pale Ale Recipe - Mad Scientist IPA
American Pale Ale
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Mad Scientist IPA
by Blackdogbrewing on 8/3/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Caramel/Crystal 10 - US, Challenger Hops, Citra Hops, Centennial Hops, Zythos Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc tablet last 15 min. of boil.
88% - Maris Otter Pale - UK
8% - Caramel/Crystal 60 - US
4% - Caramel/Crystal 10 - US
name
White Labs California Ale WLP001
Whirlfloc tablet last 15 min. of boil
No mash steps in this recipe
Mash 4.75 gal. @ 153F for 75 min.
Batch sparge 5 gal. @ 168F
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mad Scientist IPA
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.021
FG
30.1 IBU (tinseth)
Bitterness
0.43
BG:GU
11.6 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
243 per 12oz
Calories
Clone This Recipe
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