English Porter Recipe - English Porter

Recipe Info

Recipe Image

English Porter

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
65%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt (2 Row) US, Caramel/Crystal Malt - 60L, Munich Malt, Chocolate Malt (US), Cascade Hops, Styrian Goldings Hops, Safale S-04 Homebrew Yeast.

Fermentables

77% - Pale Malt (2 Row) US
4
36
2
Mash
8% - Caramel/Crystal Malt - 60L
0.4
34
60
Mash
8% - Munich Malt
0.4
37
9
Mash
8% - Chocolate Malt (US)
0.4
28
350
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
10.9
27.7
Styrian Goldings
10
Pellet
Boil
1 min(s)
5.4
0.3

Yeast

Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash step
Infusion
67
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Porter
English Porter
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 28.0 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 28.8° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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