American Stout Recipe - Mikkeller Porter Clone
American Stout
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Mikkeller Porter Clone
by Ponyfizz on 7/16/2018
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 90 min
Efficiency: 72%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Brown Malt (UK), Caramel/Crystal 120L (US), Roasted Barley (US), Chocolate (UK), Brown Sugar, Smoked Malt (DE), Amarillo (US) Hops, Columbus (US) Hops, Saaz (US) Hops, Irish Ale Yeast Homebrew Yeast.
70% - Maris Otter Pale (UK)
6% - Caramel/Crystal 120L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mikkeller Porter Clone
American Stout
22.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.073
OG
1.021
FG
55.0 IBU (tinseth)
Bitterness
0.75
BG:GU
48.1 ° SRM
Color
72%
Efficiency
6.8 % ABV
Alcohol
252 per 12oz
Calories
Clone This Recipe
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