American Pale Ale Recipe - Trans-world pale
American Pale Ale
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https://brewgr.com/Media/img/mug/6_t.jpg
Trans-world pale
by Brewer 115808 on 7/8/2018
All Grain
5.25 Gallon(s)
6.75 Gallon(s)
60 min
85%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Flaked Oats - US, Hallertau Hops, Mandarina Bavaria Hops, Hull Melon Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
38% - Caramel/Crystal 10 - US
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Trans-world pale
American Pale Ale
-
5.25
Gallons
Liters
Batch Size
-
6.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.010
FG
-
90.5 IBU (tinseth)
Bitterness
-
1.58
BG:GU
-
6.4° SRM
Color
-
85%
Efficiency
-
6.0% ABV
Alcohol
-
190 per 12oz
Calories
Clone This Recipe
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