American Pale Ale Recipe - El Dorado y Centennial
American Pale Ale
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El Dorado y Centennial
by techun on 7/5/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 10 - US, Magnum Hops, El Dorado Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from El Dorado y azacca .
4% - Caramel/Crystal 10 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
El Dorado y Centennial
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.010
FG
32.2 IBU (tinseth)
Bitterness
0.59
BG:GU
4.1 ° SRM
Color
65%
Efficiency
5.7 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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