Blonde Ale Recipe - Basic Blonde Ale

Recipe Info

Recipe Image

Basic Blonde Ale

by on
All Grain
4 Liter(s)
6 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Pilgrim Hops, Willamette Hops, Voss #1 Kveik Homebrew Yeast.

Fermentables

91% - Maris Otter Pale - UK
0.85
38
3
Mash
9% - Cara Malt - UK
0.085
35
17
Mash

Hops

Pilgrim
2.8
Pellet
Boil
60 min(s)
11
18.6
Willamette
2.5
Pellet
Boil
5 min(s)
6.5
2.0

Yeast

Voss #1 Kveik
85%

Other Stuff

No other stuff in this recipe

Mash Steps

strike 70C higher kettle temp adjusted for drop
Decoction
80
0 min
steep
Decoction
65
60 min
mash out
Decoction
76
61 min

Special Instructions

1.
Strick 67C (Next time strick approx 10C higher than target steep temp)
2.
steep 65C
3.
mash out 76C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Basic Blonde Ale
Blonde Ale
  • 4.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.008 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 182 per 12oz Calories
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