Pitch Black Recipe

Recipe Info

Recipe Image

Pitch Black

by on
All Grain
10 Gallon(s)
13 Gallon(s)
75 min
75%
OG; 1.060 FG; 1.011

Fermentables

76% - 2-Row - US
21
37
1
Mash
5% - Carafa III - DE
1.5
32
525
Mash
11% - Caramel/Crystal 10 - US
3
35
10
Mash
5% - Special Roast - US
1.5
33
50
Mash
2% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Citra
1.1
Pellet
Boil
75 min(s)
14.1
24.7
Centennial
2
Pellet
Boil
60 min(s)
10.4
31.6
Amarillo
1
Pellet
Boil
2 min(s)
7
0.9
Centennial
1
Pellet
Boil
2 min(s)
10.4
1.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pitch Black
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 58.6 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 37.9° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 254 per 12oz Calories
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