English Porter Recipe - Old Un

Recipe Info

Recipe Image

Old Un

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
75%
Old Ale

Fermentables

85% - Gladfield Pilsner
4.23
39
4
Mash
3% - Carafa I - DE
0.15
32
337
Mash
4% - Roasted Barley - UK
0.2
29
550
Mash
6% - Carapils - DE
0.32
33
2
Mash
2% - Black Malt - UK
0.1
28
500
Mash

Hops

Northern Brewer
25
Pellet
Boil
60 min(s)
10
26.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Old Un
English Porter
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 29.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 156 per 12oz Calories
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