Cloud City Citra Pale Ale Recipe

Recipe Info

Recipe Image

Cloud City Citra Pale Ale

by on
All Grain
5.75 Gallon(s)
7.7 Gallon(s)
60 min
70%
v2.0

This recipe was cloned from Pale Ale Dry Hopped with Citra.

Fermentables

75% - Pale 2-Row - US
10
37
1
Mash
8% - White Wheat - US
1
40
2
Mash
8% - Flaked Oats - US
1
37
1
Mash
2% - Munich Light - DE
0.25
37
6
Mash
8% - Rice Hulls - US
1
0
0
Mash

Hops

Centennial
1
Pellet
Boil
30 min(s)
10.5
25.4
Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0
Citra
2
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cloud City Citra Pale Ale
  • 5.75 Gallons Liters Batch Size
  • 7.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 25.4 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 2.8° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 187 per 12oz Calories
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