Pale Ale Dry Hopped with Citra Recipe
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Pale Ale Dry Hopped with Citra
by PeabodyBrewing 4/19/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, White Wheat - US, Flaked Oats - US, Flaked Barley - US, Centennial Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast.
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
First taste is awfully sharp. Tons of citra aroma (which is good) and the haze is right. Might consider adding a bit of crystal to get it a tiny bit more malt flavor.
Pale Ale Dry Hopped with Citra
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.016
FG
27.7 IBU (tinseth)
Bitterness
0.43
BG:GU
4.1 ° SRM
Color
73%
Efficiency
6.2 % ABV
Alcohol
217 per 12oz
Calories
Clone This Recipe
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