Saison Recipe - Kveik kveik speedy saison
Saison
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Kveik kveik speedy saison
by SunshineAles on 6/10/2018
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 93%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - UK, Cara Malt - UK, Maris Otter Pale - UK, Wheat - UK, Rolled Oats - US, Pilgrim Hops, Kveik 1 Homebrew Yeast, Irish Moss.
62% - Maris Otter Pale - UK
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Kveik kveik speedy saison
Saison
22.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
23.4 IBU (tinseth)
Bitterness
0.45
BG:GU
8.4 ° SRM
Color
93%
Efficiency
5.3 % ABV
Alcohol
171 per 12oz
Calories
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