Kölsch Recipe - Kolsterdam 5

Recipe Info

Recipe Image

Kolsterdam 5

by on
All Grain
25 Liter(s)
27 Liter(s)
70 min
75%
Second attempt to produce a citrusy version of a Kolsch style beer. Working from the Kolsterdam 4 recipe, I simplified both the hops scheme and the mash steps. Cascade hops replaced Amarillo hops as they were unavailable.

Fermentables

90% - Pilsner - BE
4.5
36
2
Mash
10% - Wheat - BE
0.5
37
2
Mash

Hops

Brewer's Gold
25
Leaf
Boil
60 min(s)
6.4
15.4
Cascade
25
Leaf
Boil
15 min(s)
7.5
9.0
Cascade
10
Leaf
Boil
5 min(s)
7.5
1.4

Yeast

White Labs German Ale/Kölsch WLP029
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-amylase
Direct Heat
62
35 min
Alpha-amylase
Direct Heat
70
15 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Biermeesters-Amsterdam

Tasted on 4/16/2023 by Biermeesters-Amsterdam

Notes:

Mooie variant geworden

Recipe Facts

Kolsterdam 5
Kölsch
  • 25.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.045 OG
  • 1.010 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 149 per 12oz Calories
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