Saison Recipe - Hoppy French Saison 2
Saison
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Hoppy French Saison 2
by Brewer 116084 on 5/27/2018
Recipe Type: All Grain
Batch Size: 6.75 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 75 min
Efficiency: 70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Wheat Malt - DE, Vienna - UK, Saaz Hops, Omega 500 Saisonsteins Monster Homebrew Yeast.
This recipe was cloned from Printemps å Berlin .
80% - Bohemian Pilsner - DE
name
Omega 500 Saisonsteins Monster
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hoppy French Saison 2
Saison
6.75
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.059
OG
1.006
FG
34.4 IBU (tinseth)
Bitterness
0.59
BG:GU
3.2 ° SRM
Color
70%
Efficiency
6.8 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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