Specialty Cider/Perry Recipe - Clone Of Farmers market gruit

Recipe Info

Recipe Image

Clone Of Farmers market gruit

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Specialty Cider/Perry homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, CaraMunich - BE, Fermentis Safale S-04 Homebrew Yeast, Fresh Thyme (4 inch) pieces, Fresh Rosemary (1 inch) pieces, Fresh Oregano (5 inch) pieces.

This recipe was cloned from Farmers market gruit.

Fermentables

57% - 2-Row - US
2.268
37
1
Mash
29% - Crystal 60L - CA
1.134
34
60
Mash
14% - CaraMunich - BE
0.567
34
56
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
75%

Other Stuff

Fresh Thyme (4 inch) pieces
5
each
Boil
Fresh Rosemary (1 inch) pieces
5
each
Boil
Fresh Oregano (5 inch) pieces
2
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Farmers market gruit
Specialty Cider/Perry
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 20.6° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
Clone This Recipe

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