Hoppy Blonde Recipe

Recipe Info

Recipe Image

Hoppy Blonde

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Torrified Wheat - US, Honey Malt - CA, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast, Calcium Carbonate.

Fermentables

93% - 2-Row - US
9.5
37
3
Mash
4% - Torrified Wheat - US
0.438
36
2
Mash
3% - Honey Malt - CA
0.3125
37
25
Mash

Hops

Willamette
0.8
Pellet
Boil
60 min(s)
5.2
14.9
Willamette
2
Pellet
Boil
10 min(s)
5
13.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Calcium Carbonate
7
each
Boil

Mash Steps

Saccharification Rest
Infusion
153
60 min
Mash-Out
Infusion
169
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Blonde
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 192 per 12oz Calories
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