Cream Ale Recipe - Cream Ale - L002

Recipe Info

Recipe Image

Cream Ale - L002

by on
All Grain
10 Liter(s)
10 Liter(s)
60 min
65%
1042-1012

Fermentables

5% - CaraMunich I - DE
0.1
34
39
Mash
95% - Pilsner - DE
2
38
1
Mash

Hops

Columbus
7
Pellet
Boil
15 min(s)
15
14.1
Columbus
7
Pellet
Boil
3 min(s)
15
3.5

Yeast

Fermentis Safale S-04
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale - L002
Cream Ale
  • 10.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 17.6 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.5° SRM Color
  • 65% Efficiency
  • 4.4% ABV Alcohol
  • 141 per 12oz Calories
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