Weissbier Recipe - Clone Of LO hef clone
Weissbier
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Clone Of LO hef clone
by Brewer 116039 on 5/19/2018
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Carapils - Dextrine Malt - US, Tettnang Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
This recipe was cloned from LO hef clone .
5% - Carapils - Dextrine Malt - US
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of LO hef clone
Weissbier
3.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.015
FG
16.0 IBU (tinseth)
Bitterness
0.28
BG:GU
3.0 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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