American Pale Ale Recipe - ID 13 - Pale Ale

Recipe Info

Recipe Image

ID 13 - Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carafoam - DE, Crystal 45L - UK, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Gypsum, Irish Moss, Whirlfloc Tablet.

Fermentables

87% - Pale Ale - US
10
37
3
Mash
9% - Carafoam - DE
1
34
1
Mash
4% - Crystal 45L - UK
0.5
34
45
Mash

Hops

Cascade
1
Pellet
FirstWort
60 min(s)
5.3
17.1
Cascade
1
Pellet
Boil
30 min(s)
5.3
13.2
Cascade
1
Pellet
Boil
15 min(s)
5.3
8.5
Cascade
2
Pellet
DryHop
7 day(s)
5.3
0.0
Cascade
3
Pellet
DryHop
3 day(s)
5.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Gypsum
1
tsp
Mash
Irish Moss
0.5
tsp
Mash
Whirlfloc Tablet
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ID 13 - Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 38.8 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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