American Stout Recipe - stout 7.8

Recipe Info

Recipe Image

stout 7.8

by on
All Grain
60 Liter(s)
70 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Chocolate Malt - US, Black Malt - US, Flaked Oats - US, Admiral Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - Pilsen - UK
15
36
1
Mash
14% - Chocolate Malt - US
3
34
350
Mash
7% - Black Malt - US
1.5
28
500
Mash
7% - Flaked Oats - US
1.5
37
1
Mash

Hops

Admiral
60
Pellet
Boil
60 min(s)
14.9
29.6
Admiral
30
Pellet
Boil
45 min(s)
14.9
13.6
Admiral
60
Pellet
Boil
5 min(s)
14.9
5.9

Yeast

Fermentis Safale S-04
75%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

stout 7.8
American Stout
  • 60.00 Gallons Liters Batch Size
  • 70.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.017 FG
  • 49.1 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 67.8° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 264 per 12oz Calories
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