Apabalbo Recipe

Recipe Info

Recipe Image

Apabalbo

by on
Extract
40 Liter(s)
45 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pilsner - US, CaraMunich II - DE, Chinook Hops, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from IPALMIR.

Fermentables

59% - Pale Ale - US
5
37
3
Extract
35% - Pilsner - US
3
34
1
Extract
6% - CaraMunich II - DE
0.5
34
46
Extract

Hops

Chinook
20
Pellet
Boil
60 min(s)
13
14.6
Cascade
20
Pellet
Boil
30 min(s)
5.8
5.0
Chinook
30
Pellet
Boil
5 min(s)
13
4.4
Cascade
20
Pellet
Boil
5 min(s)
5.8
1.3
Amarillo
20
Pellet
Boil
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

mash-in
Infusion
68
60 min
Mash-Out
Infusion
78
10 min

Special Instructions

1.
DH- Amarillo por 7 dias apos a fermentacao o primaria, temperatura 18 graus
2.
13 dias maturacao a 8 graus
3.
2 dias 0 graus

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Apabalbo
  • 40.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 6.6° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
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