Strong Bitter Recipe - Sommer 18 - 50L Terrassebryggeri
Strong Bitter
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Sommer 18 - 50L Terrassebryggeri
by Heitmann on 5/11/2018
Recipe Type: All Grain
Batch Size: 54 Liter(s)
Boil Size: 65 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Cara Malt - UK, Flaked Barley - US, Pale Ale - DE, Munich - 60L - US, Vienna - DE, Crystal 15L - UK, Amarillo Hops, Mosaic Hops, Cascade Hops, Centennial Hops, White Labs English Ale WLP002 Homebrew Yeast, Yeast Nutrient, Clarity Ferm.
This recipe was cloned from VinterLys v5 - 50L Terrassebryggeri .
name
White Labs English Ale WLP002
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Sommer 18 - 50L Terrassebryggeri
Strong Bitter
54.00
Gallons
Liters
Batch Size
65.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.014
FG
44.7 IBU (tinseth)
Bitterness
0.92
BG:GU
10.8 ° SRM
Color
72%
Efficiency
4.5 % ABV
Alcohol
163 per 12oz
Calories
Clone This Recipe
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