Strong Bitter Recipe - VinterLys v5 - 50L Terrassebryggeri
Strong Bitter
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VinterLys v5 - 50L Terrassebryggeri
by Heitmann on 4/25/2018
Recipe Type: All Grain
Batch Size: 54 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 74%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Melanoidin Malt - US, Flaked Barley - US, Amarillo Hops, Cascade Hops, Chinook Hops, White Labs English Ale WLP002 Homebrew Yeast, Yeast Nutrient, Clarity Ferm.
This recipe was cloned from VinterLys v5 .
84% - Maris Otter Pale - UK
7% - Melanoidin Malt - US
name
White Labs English Ale WLP002
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
VinterLys v5 - 50L Terrassebryggeri
Strong Bitter
54.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.018
FG
43.8 IBU (tinseth)
Bitterness
0.69
BG:GU
8.2 ° SRM
Color
74%
Efficiency
5.9 % ABV
Alcohol
216 per 12oz
Calories
Clone This Recipe
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